Tropical Moscato Mango Moscato

There are approximately 1/5 of a Brazilian Mango inside every bottle of Tropical Mango Moscato. Vineyards The Moscato grapes for this wine come from vineyards located in Santo Stefano Belbo villages, at 200 to 300 feet above sea level. Winemaking Vinification is via autoclave, according to the Charmat Method, until it reaches 5.5% alcohol. Then, wine undergoes cold fermentation and aging in stainless steel vats for ten days, after which time it is blended with the all-natural real Brazilian mangoes and then bottled. Tasting notes: Tropical Mango Moscato is straw yellow in color in the glass. It is a delicious blend of Moscato wine and real Brazilian mango that captures the aromas and flavors of the tropics. Bright notes of tropical fruits and full, ripe mango are balanced by a crisp and refreshing finish.