Trimbach Cuvée Frederic Emile Riesling

Great aromatic complexity; Citrus, white flowers, and flinty mineral notes. After seven years of cellar aging the wine expresses its terroir, with aging potential of 20+ years. Tasting notes: The mouthfeel is ample and rich, while remaining precise balanced by chiseled acidity; Freshness with tension, finesse and minerality. Pairs well with: Perfect with oysters, langoustines, lobster, grilled fish or fish in white butter sauce as well as roasted poultry, sweetbreads, dishes with chanterelle mushrooms, potato gratin and vegetables.