Massolino Barolo Parafada

Appearance : Deep garnet red with bright hues which naturally evolve with age. Bouquet : Intense, very complex, offering a wide range of notes; with remarkable red fruit combined with floral and spicy hints. Especially after a few years of ageing, this Barolo shows all the elegance and charm that only Nebbiolo grapes can offer. Flavor : Robust, rich and austere. It perfectly reflects the great complexity of the soil in Serralunga d’Alba. The perfect Barolo for long ageing. It is best to decant and serve it at temperatures between 18-20°C. The elegant companion for important rice and pasta dishes, such as risotto cooked in Barolo, and rich and tasty main courses, such as roast meats.