Floral, spicy, and aromatic, it has the structure of Burgundy but with sun-kissed fruit that rounds out the palate. Planted in 1968 with Louis Martini clones, these vines can live in the world of restraint even in years with heat spikes. Whole cluster style Pinot Noir with subtle oak aging. Higher acidity due to the cool vineyard site produces a fully ripe and balanced Pinot Noir.
