Grape Varietal : Merlot Cabernet Franc Cabernet Sauvignon.
Average vine age : 35 years.
Viticulture : Traditional Vine growth management adapted to the climatic conditions.
Harvest : Manual.
Winemaking : 8-day cold pre-fermentary maceration Alcoholic & malolactic fermentations in new oak barrels.
Aging : 16 months in oak barrels.
