Alexander Valley Vineyards Syrah

This deep purple wine has floral aromas of violets, dark fruits, black cherry, vanilla, oak, stone fruit and blackberry. There are rich flavors of blackberry jam, black cherry, plum and vanilla with silky tannins and a long juicy finish. Pairs well with: We like this with grilled meats or long slow braises. Try it with a butterflied leg of lamb marinated with yogurt and Middle Eastern spices or a Cuban mojo pork roast.